Peach Cobbler
1 cup all-purpose flour
1/2 cup brown sugar
1/2 cup white sugar
2 teaspoons baking powder
1/2 teaspoon salt
1 teaspoon vanilla extract
3/4 cup milk
1/2 cup margarine, melted
1 (29 ounce) can sliced canned peaches, drained
1 teaspoon ground cinnamon
Preheat oven to 400 degrees F (200 degrees C).
In a large bowl, combine flour, sugars, baking powder, salt and vanilla. Pour milk into dry ingredients and then stir in melted margarine. Mix thoroughly.
Pour mixture into a 9x13 inch baking pan. Arrange peaches on top and sprinkle with cinnamon. Bake in preheated oven for 30 minutes.
Note: I changed a few things after reading the reviews of this recipe. I doubled the fruit and then sprinkled cinnamon sugar on top before baking. Don't forget to serve it with vanilla ice cream!
Recipe from Allrecipes.com
This looks wonderful, I cant wait to try it!!! Loved the pics from your 4th, sounds like a great time was had by all!
ReplyDeleteThanks!
Mmmm, this is making me hungry!! I remember the ones my mom would make with peaches from our tree... SO GOOD!!!! Thanks for the good memories this recipe brought back!!
ReplyDeleteYummy...my hubby adores peaches; they are his absolute favorite fruit. Needless to say, I must try this recipe! (I tend to love trying to make all of your recipes.) Blessings!
ReplyDeleteThank you for this recipe--it looks delicious.
ReplyDeleteI'm going to comment on your cobbler and apron here~
ReplyDeleteBoth are beautiful!
I'll have to try your recipe!
Good work, Kelli!
Peaches are my FAVORITE fruit. Absolutely. And, peach cobbler would have to be my 2nd favorite dessert - right behind homemade peach ice cream. That looks delicious.
ReplyDeleteSo is the recipe you posted including the doubled fruit, or would it be 2 29 ounce cans of peaches? I want to be sure I know what I'm doing if I make it! :)
ReplyDeleteHi Amanda, you'll need to use 2-29 oz. cans.
ReplyDeleteI just found your blog and LOVE IT!!! Thanks for all of your 'Home Sharings'!
ReplyDeleteMmmm, That sounds really yummy.
ReplyDeleteOh, this looks so very yummy, Kelli! You know, I am just going to have to try it. And hubby just bought peaches, too. :-) Thank you for sharing.
ReplyDeleteI love cobblers. Around here in our area everybody goes crazy over blackberry cobblers. I have a recipe that you roll up like a jelly roll and slice it, put them in a pan of melted butter and pour a sugar water mixture over top that everyone loves. They wont let me bring any other desert when I go to dinners. I love peaches, too. This one sounds delicious.My recipe is on my site if you want to take a peek at it.
ReplyDelete