Monday, July 03, 2006

Pretzel Sparklers

Like most sparkers, these are extinguished after a short while - with several large bites!

Pretzels
Originally uploaded by pwinn.



To make 2 dozen, melt 1 cup of semisweet chocolate chips in the microwave. Using a pastry brush, coat the upper third of each large pretzel stick in chocolate. Cover with sprinkles; stand pretzels upright in a glass. Place in refrigerator until firm, about 5 minutes.

7 comments:

  1. Anonymous3:08 PM

    Now that's a cute idea! If I hadn't already been to the store I'd make them for tomorrow.

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  2. Those look cute!

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  3. Hey, and they won't catch anything on fire!

    Love the new layout. :)

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  4. Anonymous8:46 PM

    Those are sure cute!!!!

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  5. Anonymous8:59 PM

    BTW, I LOVE the new look of your blog! So pretty and homey!

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  6. Great idea Kelli!!!

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  7. Hey those are great, I like em! *Ü*

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I appreciate you stopping by for a visit and taking the time to say hi! I will try to answer any questions here in the comments.
~Kelli