1/2 cup butter, melted 1/4 cup grated parmesan 1/2 teaspoon garlic powder 2 cans buttermilk biscuits
Preheat oven to 375F. In a large bowl, combine butter, cheese and garlic powder. Cut biscuits into quarters, dip in butter mixture and layer in a bundt pan. Bake 20 to 25 minutes or until golden brown. Cover with foil if necessary to prevent overbrowning.
To eat: Pull apart with your fingers. You can also make monkey sounds if you wish. ;0)
This is a fun recipe for young children to help with! We enjoyed our monkey bread with a plate of hot spaghetti!