We had a couple from church over for dinner last night. Phillip grilled chicken and I made baked potatoes, corn on the cob and a garden salad.
It was a nice sunny day to work in the kitchen.
Fresh corn waiting to be boiled.
I found these corn on the cob holders at the resale store a few months ago.
Mrs. Wilt shared a Cottage Pudding recipe this week and I thought I would try it for dessert. I looked up cottage pudding on google and read that it's a dessert composed of a plain but rich cake smothered with a sweet sauce, such as lemon or chocolate.
I'm not sure why pudding is in the name but it was a very moist cake, perfect for...
...strawberries and cream!
I hope you all are having a wonderful weekend!