1 - 6 ounce frozen can of lemonade, thawed
1 - 8 ounce tub of coolwhip (you can also whip your own cream and use that)
1 - 14 ounce can of sweetened condensed milk
1 - Graham cracker crust
Mix the first 3 ingredients together and spoon into crust. Cover and chill in the fridge for 6 hours or overnight.
2 comments:
Oh my goodness, does this ever sound good! We just invited family over for a BBQ this coming Monday (if it will ever stop raining!) and I do plan to make this! Thanks for sharing the recipe.
Flora
Just a warning Flora...it is very sweet! Half slices seemed perfect for us this weekend. I hope you like it!
Kelli
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