Monday, July 03, 2006

Pretzel Sparklers

Like most sparkers, these are extinguished after a short while - with several large bites!

Pretzels
Originally uploaded by pwinn.



To make 2 dozen, melt 1 cup of semisweet chocolate chips in the microwave. Using a pastry brush, coat the upper third of each large pretzel stick in chocolate. Cover with sprinkles; stand pretzels upright in a glass. Place in refrigerator until firm, about 5 minutes.

7 comments:

Anonymous said...

Now that's a cute idea! If I hadn't already been to the store I'd make them for tomorrow.

Tammy said...

Those look cute!

Amanda said...

Hey, and they won't catch anything on fire!

Love the new layout. :)

Anonymous said...

Those are sure cute!!!!

Anonymous said...

BTW, I LOVE the new look of your blog! So pretty and homey!

Mindy said...

Great idea Kelli!!!

Tori Leslie said...

Hey those are great, I like em! *Ü*